Carving Board With Spikes
Posted on Thursday, September 30th, 2010 at 12:34 am
Traditional Carver Board with Spikes and Groove
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John Boos Reversible Maple Cutting Board BoosBlock professional cutting boards are FDA-approved and are used by professional chefs throughout the United States. These high quality cutting boards are available in end grain and edge grain construction, and come in more than 39 shapes and sizes. John Boos & Co. is the number one supplier of butcher blocks countertops and cutting boards to restaurants, butchers and even the White House. B… |
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J.K. Adams TCB-2014-S 20-Inch by 14-Inch Traditional Carver with Spikes $100.00 The ultimate board for red meat. The grooves routed into the board’s surface in a traditional “well and tree” pattern, are gently sloped to direct meat juices into the large well where they can be easily spooned out for gravies, sauces and au jus. These maple boards are available with or without permanently inserted stainless steel meat spikes….. |
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Cherry Carving Board with Stainless Steel Gripping Ring and Juice Well, 14 inch x 18 inch x 1 inch $39.84 Snow River’s sturdy cutting board is excellent for large cutting and carving jobs. Made of premium North American cherry wood, this board looks as good as it performs. The drip trough at the edge extends to a ring in the midle of the board, insuring that whatever is being cut won’t get soggy from its own juices. The removeable stainless steel ring in the middle is constructed with spikes to hold t… |