Carving Food Book

Posted on Monday, June 8th, 2009 at 6:20 pm


Carving Turkey


International Culinary Carving Set 80 Piece, Wood Case


International Culinary Carving Set 80 Piece, Wood Case


$127.00


Chef Harvey’s 80 piece carving set is the perfect addition to the family kitchen or to the chef in the family….

Chef Harvey Deco Vegetable & Fruit Carving Tool Set, Set of 6


Chef Harvey Deco Vegetable & Fruit Carving Tool Set, Set of 6


$29.95


The 6 piece Vegetable / Fruit Carving Tool Set includes 6 different shaped cutters for creating attractive sections of fruits, root vegetables and squash. Make spade shaped butternut squash pieces, beehive beet shapes, barrel shaped apple sections, teardr…

Harold Import 4439 How to Garnish French Garnish Book & Kit


Harold Import 4439 How to Garnish French Garnish Book & Kit


$19.99


“HAROLD IMPORT” HOW TO GARNISH FRENCH GARNISH BOOK & KIT

Learn to create professional meals and dishes with this how-to book on garnishing. Chef Harvey shows you how to utilize the provided tools to construct professional looking dishes right at home. How to Garnish includes illustrated step-by-step instruction.

Impress your guests by making a swan out of a melon or bird out of an apple. With th…


How Are You Peeling? (Scholastic Bookshelf)


How Are You Peeling? (Scholastic Bookshelf)


$3.63


Who hasn’t looked at a fruit or vegetable and seen a funny face? In How Are You Peeling?–by the creator of the whimsical Play with Your Food–the “natural personalities” of produce are enhanced with black-eyed pea eyes and the occasional carved mouth–then photographed in vivid colors. One page reveals a wistful-looking poblano pepper being comforted by a cheerful red tomato, while another …

Garde Manger: The Art and Craft of the Cold Kitchen (Culinary Institute of America)


Garde Manger: The Art and Craft of the Cold Kitchen (Culinary Institute of America)


$16.30


The leading guide to the professional kitchen’s cold food station, now fully revised and updatedGarde Manger is one of the most important courses culinary students take—and it’s often the first kitchen station that a new chef will encounter. This definitive guide has been thoroughly revised to reflect the latest garde manger trends, techniques, and flavors, including new information on topics su…

The Polymer Clay Cookbook: Tiny Food Jewelry to Whip Up and Wear


The Polymer Clay Cookbook: Tiny Food Jewelry to Whip Up and Wear


$9.33


The Polymer Clay Cookbook celebrates favorite foods with 20 tiny, deliciously realistic food charms to make from polymer clay and fashion into unique jewelry. Styled as a cookbook for the beginning miniaturist “chef,” the introductory chapters discuss the “basic ingredients” and techniques used for polymer clay and jewelry-making. The remainder of the book offers 20 “recipes” grouped by category: …


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